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Beijing is a connoisseur paradise offering a baffling array of Chinese and Western cuisines guaranteed to please the palate. The city's major restaurants are in the hands of famous chefs with creative techniques, and the dining environment is elegant and cozy. Ordinary restaurants in the streets are cheap and practical; and offer a unique Chinese ambiance. Generally speaking, meals in the major hotels and fine dining restaurants are more expensive and meals in local restaurants are less expensive. Additionally, many local restaurants won't have English menus. Credit cards and cheques are accepted in most hotels and restaurants, but you have to pay an additional 10-15% service Charge. Below is an introduction to some of the different cuisines available:

• Eating Areas

• Styles of Food

• Table Manners


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